Delhi's Cocktail Hour Recipes

Punch Number 9
Starring the Windsor Parfait Glass

• Jasmine Grey Goose
• Vodka, 50 ml
• Pour in some Campari
• Sweeten with Cinnamon Honey
• Add a splash of Lime Juice
• Don’t forget some Passion Fruit Syrup
• Add Pineapple Juice to taste
• Top it up with Champagne
• Finish with 3 dashes of Angostura Bitters

(Drink responsibly)

Shigari Shoulder
Starring the Honey Bee Stem Glass

• Monkey Shoulder
• Add Aperol
• Stir in the Sour Mix
• Add Shisho Leaves
• Mix in the Gari

(Drink responsibly)

Wake Me Up
Starring the Le Leyonnais Tumbler

• Lime Juice, 10ml
• Sugar Syrup, 5ml
• Kahlua, 10ml
• Black Label, 45ml

(Drink responsibly)

Earl Sour
Starring the Honey Bee Stem Glass

•Earl Grey Infused
• Gin, 60ml
• Egg White, 1
• Simple Syrup, 15ml
• Lime Juice, 15ml
• Garnish with Lemon
• Zest

(Drink responsibly)

Berry Margarita
Starring the Blush Champagne Coupe

• Run a Lime wedge around the rim of your glass and dip it in salt
• Add Tequila, 45 ml
• Triple Sec, 15 ml
• Berry Compote, 15 ml
• Lime Juice, 15 ml
• Garnish with Orange
• Rind and Cherries

(Drink responsibly)

All Sorts of Hanky Panky
Starring the Le Leyonnais Wine Glass

• Gin, 30ml
• Sweet Vermouth, 30ml
• Fernet Branca, 7.5ml
• Garnish with Orange
• Rind and Cherries

(Drink responsibly)

Quantum
Starring the Eskander Glass

• Whisky
• A splash of Fresh Lime
• Add Pomegranate
• Molasses
• Top with Ginger Ale
• Finish with Rhubarb Bitters

(Drink responsibly)

Blueberry Bramble
Starring the Windsor Wine glass

• A base of Gin/Vodka
• Blueberry Syrup
• Black Grape Juice
• Fresh Lime
• All shaken and served straight.

(Drink responsibly)

Saz Gin Fizz
Starring the Le Leyonnais Tumbler

• Gin, 60ml
• Coconut Cream, 30 ml
• Vanilla Syrup, 15 ml
• Lime Juice, 10 ml
• 2 Dashes of Orange
• Flower Bitters
• Egg Whites, 2
• Soda, 90 ml

(Drink responsibly)